Directions:
- Preheat oven to 350 degree F (175 degrees C). Grease and flour one 9 x 13 inch pan.
- Grate the chocolate. In a small saucepan, boil the milk and chocolate until mixture forms a custard.
- Cream the butter or margarine and sugar. Add eggs and sour cream to the creamed mixture.
- Dissolve the baking soda in water, and add to the creamed mixture. Add the flour, and mix thoroughly. Add the chocolate mixture and beat well. Pour into a greased and floured 9x13 inch pan.
- Bake at 350 degrees F (175 degrees C) for 40 minutes to one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3314.62 Kcal (13878 kJ) | ||
| Calories from fat | 1328.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 147.65g | 227% | |
|---|---|---|---|
| Cholesterol | 634.21mg | 211% | |
| Sodium | 1588.55mg | 66% | |
| Potassium | 1303.38mg | 28% | |
| Total Carbs | 466.56g | 156% | |
| Sugars | 228.73g | 915% | |
| Dietary Fiber | 10.52g | 42% | |
| Protein | 48.43g | 97% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 23.5mg | 130% | |
| Calcium | 537.7mg | 54% | |
| Amount Per 100 g | |||
| Calories | 314.51 Kcal (1317 kJ) | ||
| Calories from fat | 126.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.01g | 227% | |
|---|---|---|---|
| Cholesterol | 60.18mg | 211% | |
| Sodium | 150.73mg | 66% | |
| Potassium | 123.67mg | 28% | |
| Total Carbs | 44.27g | 156% | |
| Sugars | 21.7g | 915% | |
| Dietary Fiber | 1g | 42% | |
| Protein | 4.6g | 97% | |
| Vitamin C | 0.2mg | 3% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 2.2mg | 130% | |
| Calcium | 51mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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