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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 4 |
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I am only going to say this recipe is extremely chocolaty Ingredients:
2 (8 ounce) packages cream cheese |
6 eggs |
2 teaspoons cinnamon |
2 cups flour |
1/4 cup milk |
1/4 cup sugar |
1 teaspoon chili powder |
1 cup chocolate syrup |
24 ounces semi-sweet chocolate chips |
1/2 cup cocoa powder |
1 teaspoon allspice |
Directions:
1. in large bowl let cream cheese soften.
2. once softened mix cream cheese eggs and flour until well blended.
3. next slowly mix in milk, sugar, and Chile powder.
4. preheat oven to 350 degrees.
5. last mix in chocolate chips, chocolate syrup, cocoa powder, and allspice.
6. grease 9 cake pan.
7. pour batter in cake pan.
8. bake for 1 1/2 hours.
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