Directions:
- Combine all ingredients.
- Cut chicken breast in cubes.
- Marinate for at least 2 hours.
- Place on skewers and bbq til done.
- Serve with rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 117.23 Kcal (491 kJ) | ||
| Calories from fat | 80.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.92g | 14% | |
|---|---|---|---|
| Cholesterol | 13.23mg | 4% | |
| Sodium | 285.11mg | 12% | |
| Potassium | 129.8mg | 3% | |
| Total Carbs | 7.97g | 3% | |
| Sugars | 3.82g | 15% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 2.41g | 5% | |
| Vitamin C | 6.8mg | 11% | |
| Iron | 0.7mg | 4% | |
| Calcium | 78.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 140.56 Kcal (588 kJ) | ||
| Calories from fat | 96.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.69g | 14% | |
|---|---|---|---|
| Cholesterol | 15.86mg | 4% | |
| Sodium | 341.84mg | 12% | |
| Potassium | 155.62mg | 3% | |
| Total Carbs | 9.55g | 3% | |
| Sugars | 4.58g | 15% | |
| Dietary Fiber | 1.16g | 4% | |
| Protein | 2.89g | 5% | |
| Vitamin C | 8.2mg | 11% | |
| Iron | 0.8mg | 4% | |
| Calcium | 94mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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