Directions:
- Whisk together first 4 ingredients. Cover and chill 30 minutes. Serve with steamed asparagus.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 618.04 Kcal (2588 kJ) | ||
| Calories from fat | 472.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.45g | 81% | |
|---|---|---|---|
| Cholesterol | 130.11mg | 43% | |
| Sodium | 557.38mg | 23% | |
| Potassium | 785.74mg | 17% | |
| Total Carbs | 27.43g | 9% | |
| Sugars | 1.06g | 4% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 14.2g | 28% | |
| Vitamin C | 15.3mg | 26% | |
| Iron | 0.5mg | 3% | |
| Calcium | 501.4mg | 50% | |
| Amount Per 100 g | |||
| Calories | 157.5 Kcal (659 kJ) | ||
| Calories from fat | 120.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.37g | 81% | |
|---|---|---|---|
| Cholesterol | 33.16mg | 43% | |
| Sodium | 142.04mg | 23% | |
| Potassium | 200.24mg | 17% | |
| Total Carbs | 6.99g | 9% | |
| Sugars | 0.27g | 4% | |
| Dietary Fiber | 0.1g | 2% | |
| Protein | 3.62g | 28% | |
| Vitamin C | 3.9mg | 26% | |
| Iron | 0.1mg | 3% | |
| Calcium | 127.8mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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