Directions:
- Pre heat oven to 180c.
- Trim excess fat from lamb.
- Using a sharp pointed knife, stab roast all over & insert garlic slivers in each cut.
- Season with salt & pepper.
- Place roast in baking dish & massage with oregano.
- Combine lemon juice, lemon zest and wine. Pour mixture over lamb.
- Cover dish with either lid or foil.
- Bake in oven allowing 20 minutes per 500 grams, basting lamb at each 20 minute interval of cooking time.
- Remove lamb from dish & cover with foil to keep warm while you make the sauce.
- Sauce:.
- Blend cornflour with 1 tablespoon of the water.
- Add to the reserved pan juices in baking dish.
- Add remaining water & crumbled stock cube.
- Stir over heat until sauce thickens slightly.
- Add lemon slices & chopped parsley if desired.
- Serve sliced lamb with sauce and vegetables of your choice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 531.46 Kcal (2225 kJ) | ||
| Calories from fat | 295.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.89g | 51% | |
|---|---|---|---|
| Cholesterol | 166.27mg | 55% | |
| Sodium | 200.02mg | 8% | |
| Potassium | 444.95mg | 9% | |
| Total Carbs | 7.53g | 3% | |
| Sugars | 1.87g | 7% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 39.92g | 80% | |
| Vitamin C | 22.5mg | 38% | |
| Iron | 4.9mg | 27% | |
| Calcium | 44.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 149.07 Kcal (624 kJ) | ||
| Calories from fat | 83.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.22g | 51% | |
|---|---|---|---|
| Cholesterol | 46.64mg | 55% | |
| Sodium | 56.1mg | 8% | |
| Potassium | 124.8mg | 9% | |
| Total Carbs | 2.11g | 3% | |
| Sugars | 0.53g | 7% | |
| Dietary Fiber | 0.3g | 4% | |
| Protein | 11.2g | 80% | |
| Vitamin C | 6.3mg | 38% | |
| Iron | 1.4mg | 27% | |
| Calcium | 12.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
California Roast Lamb
Leg of lamb (4 to 5 lb), Garlic cloves, halved and 8 more.. -
Greek Patates
White potatoes, Chopped yellow onion, Minced garlic, Salt and 6 more.. -
Squash and Bean Saute
Onion, sliced, Garlic cloves, minced, Salt, Pepper and 8 more.. -
Sicilian Grill-Roasted Chicken
Garlic clove, pressed, Coarse kosher salt and 10 more.. -
Italian Salsa Verde
Garlic clove, minced, More) fine sea salt and 7 more.. -
Salmon Roasted in Garlic Butter
Garlic cloves, Salt, Fresh ground pepper, Butter and 4 more.. -
Filipino Roast Leg of Lamb With Sarsa
Leg of lamb, Garlic cloves, slivered, Salt, Black pepper and 18 more.. -
Garlic and Herb-Crusted Lamb
Garlic heads, whole, Dijon mustard, Olive oil and 11 more.. -
Braccioli
Parsley, chopped, Garlic, minced, Seasoned dry bread crumb and 14 more.. -
Leg of Lamb
Leg of lamb (3 to 4 lb), Garlic cloves, minced, Salt and 4 more.. -
Poached Codfish Steaks With Egg Sauce (Torsk Med Eggesaus)
Salt, Fresh codfish steaks, sliced 3/4 inch thick, Butter and 10 more.. -
Flavorful Marinated Tomatoes
Garlic clove, minced, Salt, Pepper, Dried oregano and 6 more..
Also Try
-
-
-
Lemon Oregano Chicken Baguette With Roast Garlic Mayonnaise
Boneless skinless chicken breasts , butterflied and 13 more.. -
Roast Lamb With Lemon and Herbs
Lamb, roast, Chopped fresh thyme, Chopped fresh rosemary and 6 more.. -
-
-
-
Roast Lamb with Lamb Sausage Crust and Fresh Grape Pan Sauce
Halved seedless red grapes, Tawny port and 15 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
