Lemon Grass Sauce Recipe

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Ingredients:

Serving

1 oz lemongrass, chopped
10 mint leaves
15 cilantro leaves
2 oz garlic
4 oz red fresno bell peppers, seeded
1/4 cup fish sauce
1/4 cup corn syrup
3/4 cup lime juice
1/2 cup distilled vinegar
1 cup granulated sugar

Directions:

Combine all of the lemongrass sauce ingredients into a blender. Puree the ingredients until the garlic and lemongrass are finely chopped.
Serve with Grilled Beef in Grape Leaf which is posted on RecipeZaar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	203.71 Kcal (853 kJ)
Calories from fat	1.35 Kcal
		% Daily Value*
Total Fat	0.15g	0%
Sodium	968mg	40%
Potassium	143.84mg	3%
Total Carbs	51.36g	17%
Sugars	45.23g	181%
Dietary Fiber	0.36g	1%
Protein	1.42g	3%
Vitamin C	13.9mg	23%
Iron	0.7mg	4%
Calcium	37mg	4%

Amount Per 100 g
Calories	158.16 Kcal (662 kJ)
Calories from fat	1.05 Kcal
		% Daily Value*
Total Fat	0.12g	0%
Sodium	751.53mg	40%
Potassium	111.67mg	3%
Total Carbs	39.88g	17%
Sugars	35.11g	181%
Dietary Fiber	0.28g	1%
Protein	1.1g	3%
Vitamin C	10.8mg	23%
Iron	0.5mg	4%
Calcium	28.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4

Points
6

PointsPlus

Good Points

fat free,
saturated fat free,
cholesterol free

Bad Points

High in Sodium

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