Directions:
- Layer the bowl with all ingredients in order-the mayonnaise should be the sealer for the layers.
- Seal in plastic wrap and refrigerate for 24 hours.
- Toss before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 230.39 Kcal (965 kJ) | ||
| Calories from fat | 175.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.48g | 30% | |
|---|---|---|---|
| Cholesterol | 33.56mg | 11% | |
| Sodium | 375.38mg | 16% | |
| Potassium | 132.71mg | 3% | |
| Total Carbs | 5.99g | 2% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 6.59g | 13% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 194.1mg | 19% | |
| Amount Per 100 g | |||
| Calories | 182.47 Kcal (764 kJ) | ||
| Calories from fat | 138.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.43g | 30% | |
|---|---|---|---|
| Cholesterol | 26.58mg | 11% | |
| Sodium | 297.29mg | 16% | |
| Potassium | 105.1mg | 3% | |
| Total Carbs | 4.75g | 2% | |
| Sugars | 0.6g | 3% | |
| Dietary Fiber | 0.62g | 3% | |
| Protein | 5.22g | 13% | |
| Vitamin C | 2.4mg | 5% | |
| Iron | 0.4mg | 3% | |
| Calcium | 153.7mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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