Directions:
- Preheat oven to 350 degrees F.
- Brown meat in large skillet; drain.
- Add corn and salsa; mix well.
- Cook until heated through, stirring occasionally. Set aside.
- Mix cottage cheese and sour cream.
- Layer 2 cups of the chips, 1/2 of the meat mixture, 3/4 cup of the Cheddar cheese and 1/2 of the cottage cheese mixture in 2-quart casserole dish.
- Repeat layers of chips, meat mixture and cottage cheese mixture.
- Bake 35 minutes.
- Insert remaining chips around edge of casserole; top with remaining 3/4 cup cheddar cheese.
- Bake an additional 10 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1270.97 Kcal (5321 kJ) | ||
| Calories from fat | 550.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.18g | 94% | |
|---|---|---|---|
| Cholesterol | 56.03mg | 19% | |
| Sodium | 1767.34mg | 74% | |
| Potassium | 572.69mg | 12% | |
| Total Carbs | 146.42g | 49% | |
| Sugars | 7.16g | 29% | |
| Dietary Fiber | 9.95g | 40% | |
| Protein | 31.16g | 62% | |
| Vitamin C | 8.2mg | 14% | |
| Iron | 2.7mg | 15% | |
| Calcium | 441.5mg | 44% | |
| Amount Per 100 g | |||
| Calories | 276.75 Kcal (1159 kJ) | ||
| Calories from fat | 119.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.32g | 94% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 19% | |
| Sodium | 384.83mg | 74% | |
| Potassium | 124.7mg | 12% | |
| Total Carbs | 31.88g | 49% | |
| Sugars | 1.56g | 29% | |
| Dietary Fiber | 2.17g | 40% | |
| Protein | 6.79g | 62% | |
| Vitamin C | 1.8mg | 14% | |
| Iron | 0.6mg | 15% | |
| Calcium | 96.1mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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