Beefy Taco Dip Recipe

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Beefy Taco Dip
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Ingredients:

Directions:

  1. Cook the beef and chili powder in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often. Pour off any fat. Stir the salsa, cream cheese and Cheddar cheese in the skillet. Cook and stir until the cheese is melted. Sprinkle with the assorted toppings and top with the sour cream, if desired.
  2. Serve with the tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.41 Kcal (1848 kJ)
Calories from fat 240.79 Kcal
% Daily Value*
Total Fat 26.75g 41%
Cholesterol 107.75mg 36%
Sodium 2226.87mg 93%
Potassium 404.61mg 9%
Total Carbs 17.56g 6%
Sugars 16.62g 66%
Dietary Fiber 8.7g 35%
Protein 29.29g 59%
Iron 2.9mg 16%
Calcium 230.9mg 23%
Amount Per 100 g
Calories 113.96 Kcal (477 kJ)
Calories from fat 62.17 Kcal
% Daily Value*
Total Fat 6.91g 41%
Cholesterol 27.82mg 36%
Sodium 574.92mg 93%
Potassium 104.46mg 9%
Total Carbs 4.53g 6%
Sugars 4.29g 66%
Dietary Fiber 2.25g 35%
Protein 7.56g 59%
Iron 0.7mg 16%
Calcium 59.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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