Directions:
- Brown hamburger meat and sausage together in a deep pot.
- Drain off all grease and add sauce, heat at medium.
- Boil noodles. When tender, strain off water; remove sauce from heat.
- In large rectangular dish, spread half of meat sauce, add one layer of noodles.
- Spread half cottage cheese and half of mozzarella.
- Add remaining meat sauce and repeat steps.
- Bake at 350 for approx 30-35 minutes.
- Let stand 15.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 384.7 Kcal (1611 kJ) | ||
| Calories from fat | 125.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.91g | 21% | |
|---|---|---|---|
| Cholesterol | 79.06mg | 26% | |
| Sodium | 1180.4mg | 49% | |
| Potassium | 455.99mg | 10% | |
| Total Carbs | 29.2g | 10% | |
| Sugars | 9.14g | 37% | |
| Dietary Fiber | 3.62g | 14% | |
| Protein | 34.96g | 70% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 2.5mg | 14% | |
| Calcium | 665.1mg | 67% | |
| Amount Per 100 g | |||
| Calories | 169.72 Kcal (711 kJ) | ||
| Calories from fat | 55.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.14g | 21% | |
|---|---|---|---|
| Cholesterol | 34.88mg | 26% | |
| Sodium | 520.76mg | 49% | |
| Potassium | 201.17mg | 10% | |
| Total Carbs | 12.88g | 10% | |
| Sugars | 4.03g | 37% | |
| Dietary Fiber | 1.6g | 14% | |
| Protein | 15.42g | 70% | |
| Vitamin C | 1mg | 4% | |
| Vitamin A | 0.2mg | 16% | |
| Iron | 1.1mg | 14% | |
| Calcium | 293.4mg | 67% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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