Portabella Lasagna Recipe

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Portabella Lasagna
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Ingredients:

Directions:

  1. Boil water; soften noodles. let cool.
  2. Fry burger w/ italian seasoning; drain.
  3. Separate 1/4 cup of canned/jar sauce.
  4. Preheat oven too 350 - 375.
  5. Mix together in large bowl; shrooms, ricotta, sauce, (xtras you may like).
  6. Layer large pan starting with 1/4 of sauce that was set aside.
  7. Noodles.
  8. the mix .
  9. Shredded cheese.
  10. Noodles.
  11. the mix .
  12. Shredded cheese - etc etc until you run out of stuff or room to put it.
  13. Cover the top with remaining shredded cheese and tin foil, then place in the oven till the cheese is melted and golden brown (approx. 20 min).
  14. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.67 Kcal (1326 kJ)
Calories from fat 129.19 Kcal
% Daily Value*
Total Fat 14.35g 22%
Cholesterol 41.33mg 14%
Sodium 737.44mg 31%
Potassium 350.77mg 7%
Total Carbs 25.95g 9%
Sugars 4.92g 20%
Dietary Fiber 1.36g 5%
Protein 20.79g 42%
Vitamin C 6.5mg 11%
Iron 3mg 17%
Calcium 437.9mg 44%
Amount Per 100 g
Calories 113.2 Kcal (474 kJ)
Calories from fat 46.18 Kcal
% Daily Value*
Total Fat 5.13g 22%
Cholesterol 14.77mg 14%
Sodium 263.6mg 31%
Potassium 125.38mg 7%
Total Carbs 9.28g 9%
Sugars 1.76g 20%
Dietary Fiber 0.49g 5%
Protein 7.43g 42%
Vitamin C 2.3mg 11%
Iron 1.1mg 17%
Calcium 156.5mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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