Larry's Kick-In-The-Pants Chili Recipe

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Ingredients:

Serving

8 oz bacon, finely chopped
2 cups onions, chopped
2 tbsp vegetable oil
2 lbs boneless pork butt
4 lbs boneless beef chuck
3 1/2 cups beer
2 (28 oz) cans whole tomatoes, chopped
1 cup cold water
1/2 cup jalapeno pepper, seeded and chopped
2 1/2 tbsp garlic, minced
1 tbsp salt
2/3 cup chili powder ( pure red , no additives)
2 1/2 tbsp ground red pepper
2 tbsp oregano (preferably mexican )
1/4 cup lime juice

Directions:

Fry bacon in a large skillet until crisp.
Add onions and cook until tender.
Transfer bacon/onion mixture to a large 6-8 quart pot.
Cut beef and pork into 1/2 inch cubes.
Heat oil in skillet.
Brown beef and pork in batches.
Add beef and pork to pot with bacon/onion mixture.
Add remaining ingredients except lime juice to pot.
Over high heat, bring to a boil.
Reduce heat and simmer uncovered 2 - 2 1/2 hours until tender, stirring occasionally and skimming off fat.
Remove from heat and stir in lime juice.
Serve with warm, soft tortillas.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	609.58 Kcal (2552 kJ)
Calories from fat	369.87 Kcal
		% Daily Value*
Total Fat	41.1g	63%
Cholesterol	160.62mg	54%
Sodium	977.67mg	41%
Potassium	1033.3mg	22%
Total Carbs	10.82g	4%
Sugars	2.07g	8%
Dietary Fiber	3.48g	14%
Protein	46.99g	94%
Vitamin C	11.6mg	19%
Vitamin A	0.1mg	2%
Iron	5.2mg	29%
Calcium	80.4mg	8%

Amount Per 100 g
Calories	156.33 Kcal (655 kJ)
Calories from fat	94.86 Kcal
		% Daily Value*
Total Fat	10.54g	63%
Cholesterol	41.19mg	54%
Sodium	250.74mg	41%
Potassium	265mg	22%
Total Carbs	2.78g	4%
Sugars	0.53g	8%
Dietary Fiber	0.89g	14%
Protein	12.05g	94%
Vitamin C	3mg	19%
Iron	1.3mg	29%
Calcium	20.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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