Ingredients:
- 3 tomatoes, peeled , deseeded and finely chopped
- 1/2 red bell pepper , deseeded and finely chopped
- 1/2 green bell pepper , deseeded and finely chopped
- 1/2 tbsp fast-rising active dry yeast
- 2/3 cup lukewarm water
Directions:
- First make the pizza bases. Put the yeast and sugar in a small bowl with the warm water.
- Sift the flour and salt into a mixing bowl. Make a well in the centre, add the oil and pour the yeast mixture into the well.
- Mix to a dough, then knead for about 10 minutes until the dough is smooth and elastic. Cover and leave to rest in a warm place for 30 minutes, or until doubled in bulk.
- Put the lamb, onion and spices in a large bowl. Add the tomatoes, peppers and pine nuts. Stir with a fork until evenly mixed.
- Preheat the oven to 400°F
- Mix the cilantro into the risen dough. Divide into small balls.
- Roll out each ball into a circle. Spread some of the lamb mixture on each pizza base.
- Arrange on an oiled baking tray, and bake for 15-20 minutes or until the meat is cooked through.
- Serve warm with arugula salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 921.04 Kcal (3856 kJ) | ||
| Calories from fat | 332.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.92g | 57% | |
|---|---|---|---|
| Cholesterol | 41.39mg | 14% | |
| Sodium | 448.66mg | 19% | |
| Potassium | 864.07mg | 18% | |
| Total Carbs | 126.42g | 42% | |
| Sugars | 8.31g | 33% | |
| Dietary Fiber | 18.43g | 74% | |
| Protein | 30.23g | 60% | |
| Vitamin C | 52.4mg | 87% | |
| Vitamin A | 1mg | 33% | |
| Iron | 23.2mg | 129% | |
| Calcium | 82.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 226.57 Kcal (949 kJ) | ||
| Calories from fat | 81.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.08g | 57% | |
|---|---|---|---|
| Cholesterol | 10.18mg | 14% | |
| Sodium | 110.36mg | 19% | |
| Potassium | 212.55mg | 18% | |
| Total Carbs | 31.1g | 42% | |
| Sugars | 2.04g | 33% | |
| Dietary Fiber | 4.53g | 74% | |
| Protein | 7.44g | 60% | |
| Vitamin C | 12.9mg | 87% | |
| Vitamin A | 0.2mg | 33% | |
| Iron | 5.7mg | 129% | |
| Calcium | 20.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chai Snickerdoodles
Sugar, Ground cinnamon, Ground ginger, Ground cardamom and 8 more.. -
Sweet Potato Tagine
Olive oil, Onion, thickly sliced and 17 more.. -
Hearty Pork Stew
Olive oil, Yellow onion, chopped, Garlic cloves, minced and 11 more.. -
Chicken Paella
Chicken legs (thighs and drumsticks), Olive oil and 10 more.. -
Moroccan Chickpea Soup
Olive oil, Onion, small, chopped, Garlic cloves, minced and 10 more.. -
Meat Coated Eggs
Lean ground lamb, Onion, finely chopped and 9 more.. -
Moroccan Stuffed Peppers
Bell peppers (recipe called for green, but i like to mix ... and 12 more.. -
Lamb Sticks With Herb Yoghurt Dip
Lean lamb fillets, minced, Onion, finely chopped and 13 more.. -
Chocolate Chai Snickerdoodles
Sugar, Ground cinnamon, Ginger, Cardamom, Ground allspice and 7 more.. -
Sweet Potato Pecan Pie 1975
White sugar, Salt, Cinnamon, Ground ginger, Nutmeg and 10 more.. -
High Protein Pumpkin Spice Cake
Whole unbleached cane sugar, Coconut oil, Molasses, Eggs and 11 more..
Also Try
-
-
-
-
-
-
-
-
-
-
Middle Eastern Cannellini Patties
Olive oil, Minced onions, Garlic cloves, minced, Salt and 7 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
