Please Read Carefully.
The chicken, veal, beef and pork can be put into the pie either cooked or raw.
If your not pre-cooking the meats then remove skin and bone the chicken and cut into cubes.
Same for the beef, pork and veal, remove any excess fat or nerves from your meat.
If you are cooking your meat, then cook chicken as you normally would either boiled or baked, cook your beef, pork and veal cubes in frying pan lightly oiled, do not overcook your meat.
Cut all meats into cubes.
Mix all vegetables in a large mixing bowl and sprinkle half the salt, pepper, and savory over veggies.
In a seperate large bowl, sprinkle the remaining salt, pepper, and savory over meats.
In an earthenware casserole dish, place alternating layers, do one of mixed meats, another layer of veggies.
Do this until you are almost to the brim of casserole dish.
Cover your layers with chicken broth.
To Make Pastry.
In a mixing bowl sift the flour, salt and baking powder.
Incorporate the shortening with the aide of two knives, working and cutting the shortening into the flour.
Keep working the flour and shortening until your pastry looks like crumbles.
Add the milk and mix with the knives until your pastry forms a ball.
Take your pastry and kneading into one big ball.
Spread your pastry with your fingers on top of ingredients.
Cut slits in pastry for steam to escape from.
Wrap your casserole dish with plastic wrap and place dish in refrigerator for 4 to 6 hours.
It is better to let sit in fridge overnight.
If you want to make this for supper you better start in the early morning.
Bake in 300°F oven for 2 hours.
To bake cover the pastry crust with aluminium foil for the first hour and half hour. Remove foil and bake until
Pastry is brown and your gravy inside is thick.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1035.3 Kcal (4335 kJ)
Calories from fat	665.14 Kcal
		% Daily Value*
Total Fat	73.9g	114%
Cholesterol	138.98mg	46%
Sodium	19407.65mg	809%
Potassium	1284.05mg	27%
Total Carbs	52.12g	17%
Sugars	6.26g	25%
Dietary Fiber	3.69g	15%
Protein	41.29g	83%
Vitamin C	5.7mg	9%
Vitamin A	0.4mg	15%
Iron	4.4mg	25%
Calcium	240.8mg	24%

Amount Per 100 g
Calories	214.89 Kcal (900 kJ)
Calories from fat	138.06 Kcal
		% Daily Value*
Total Fat	15.34g	114%
Cholesterol	28.85mg	46%
Sodium	4028.33mg	809%
Potassium	266.52mg	27%
Total Carbs	10.82g	17%
Sugars	1.3g	25%
Dietary Fiber	0.77g	15%
Protein	8.57g	83%
Vitamin C	1.2mg	9%
Vitamin A	0.1mg	15%
Iron	0.9mg	25%
Calcium	50mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Potato Soup

Onion, finely chopped, Butter, divided in half, Water and 11 more..
Kolaczki

All-purpose flour, Egg yolks, Baking powder, Shortening and 5 more..
Jam Dumplings

All-purpose flour, Salt, Baking powder, Shortening, Milk and 2 more..
Beef and Barley Soup

Vegetable oil, Stewing beef, cubes, All-purpose flour and 14 more..
Bolognese Sauce

Olive oil, Bacon , cut into 1/2 inch pieces, Onion, minced and 14 more..
Chicken & Dumplings

Chicken breasts, with skin on, Poultry seasoning, Salt and 9 more..
Star of the North Pasties

King arthur unbleached all-purpose flour, Salt and 8 more..
Chicken Apple Ravioli Soup

Ground chicken, Egg, Green apple, peeled, Bread crumbs and 10 more..
Hamburger Pinwheels

Flour, Salt, Baking powder, Shortening, Milk, Ground beef and 5 more..
Mushroom, Barley and Beef Soup

Canola oil, Extra lean ground beef, Onion, chopped and 13 more..

Recipe Tags

Weightwatchers Points

26.1

Points
28

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

Also Try

Alice's French Canadian Meat Pie - Tourtiere

Ground beef, Ground pork and 10 more..

4 (1 Votes)
Tourtiere
Tourtiere Burgers

Egg, Sour cream, Dijon mustard and 7 more..
Jean's Lamb Shanks

Lamb shanks, Garlic cloves, finely chopped and 5 more..
Tourtiere (Meat Pie)

Lean ground beef, Ground pork, Onion, finely chopped and 14 more..
Tourtiers (French Pork Pie)

Lean ground pork, Ground cinnamon, Onion, chopped, Salt and 5 more..
St George's Chicken Parcels

Boneless skinless chicken breasts and 4 more..
Jean's Canned Brunswick Stew

Stewed tomatoes, Whole kernel corn, Creamed corn and 3 more..
Tourtiere (French Canadian Meat Pie)

Ground beef, Ground veal, Ground pork, Onion, Garlic clove and 13 more..
Pie a La Italian

Crescent rolls and 6 more..