Kumquat Glass (Or Calamondin) Recipe

Posted by
Rate It!
Kumquat Glass (Or Calamondin)
Add your photo!
Ingredients
2
Count
Nutrition
39
Calories
Total time
16
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat the oven to 175°F
  2. Dip the kumquat slices in the simple syrup and transfer to a Silpat-lined baking sheet.
  3. Bake for 1 hour and 20 minutes, or until the kumquat slices are dry but glossy.
  4. Flip and bake for another 10 minutes.
  5. Remove from the oven and allow to cool.
  6. Store in a tightly covered container at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.42 Kcal (165 kJ)
Calories from fat 1.37 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 1.52mg 0%
Potassium 28.27mg 1%
Total Carbs 3.85g 1%
Sugars 2.79g 11%
Dietary Fiber 1.06g 4%
Protein 0.3g 1%
Vitamin C 6.7mg 11%
Iron 0.2mg 1%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 101.44 Kcal (425 kJ)
Calories from fat 3.52 Kcal
% Daily Value*
Total Fat 0.39g 0%
Sodium 3.91mg 0%
Potassium 72.75mg 1%
Total Carbs 9.91g 1%
Sugars 7.17g 11%
Dietary Fiber 2.74g 4%
Protein 0.78g 1%
Vitamin C 17.2mg 11%
Iron 0.4mg 1%
Calcium 24.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top