Kukkur Rogan Josh Recipe

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Kukkur Rogan Josh
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Ingredients:

Directions:

  1. Fry the onion paste in 1 tbsp oil until fragrant (about 2 min). Remove and reserve.
  2. Fry the chicken parts in ghee and remaining oil until light brown.
  3. Return onion paste to the pan. Add salt and all seasonings except saffron and black pepper.
  4. Bring to the boil, then simmer until chicken is tender (10-20 min, but this will depend on the size of the chicken parts). Add saffron and black pepper.
  5. Quickly bring to a rapid boil, then serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.15 Kcal (553 kJ)
Calories from fat 102.86 Kcal
% Daily Value*
Total Fat 11.43g 18%
Cholesterol 10.41mg 3%
Sodium 839.26mg 35%
Potassium 133.35mg 3%
Total Carbs 6.13g 2%
Sugars 0.35g 1%
Dietary Fiber 1.44g 6%
Protein 2.26g 5%
Vitamin C 3.5mg 6%
Iron 1.4mg 8%
Calcium 56.8mg 6%
Amount Per 100 g
Calories 30.83 Kcal (129 kJ)
Calories from fat 24 Kcal
% Daily Value*
Total Fat 2.67g 18%
Cholesterol 2.43mg 3%
Sodium 195.78mg 35%
Potassium 31.11mg 3%
Total Carbs 1.43g 2%
Sugars 0.08g 1%
Dietary Fiber 0.33g 6%
Protein 0.53g 5%
Vitamin C 0.8mg 6%
Iron 0.3mg 8%
Calcium 13.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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