Kolachi Recipe

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Kolachi
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Ingredients
11
Count
Nutrition
1287
Calories
Total time
60
Minutes
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Ingredients:

  • 4 cups flour
  • 1 cup sugar
  • 1/2 cup butter
  • 1 tsp salt
  • 2 eggs
  • 3/4 cup warm water
  • 2 (8 oz) packages dry yeast
  • 1 lb raisins
  • 1 cup prune
  • 3/4 cup dried apricot

Directions:

  1. Cream sugar, shortening, salt, and eggs.
  2. Dissolve yeast in water and add to creamed mixture.
  3. Add 1 1/2 cups of flour to yeast mixture.
  4. Beat on low speed with electric mixer.
  5. Stir in remaining flour completely until smooth and a ball is formed. Dough will be yellow because of the eggs.
  6. Let rise in warm place for 1 -2 hours until double.
  7. Make filling:.
  8. For raisin nut filling
  9. Use a large bowl and mix nuts and raisins with your hands:.
  10. Add 16oz jar of honey and 2 cups sugar and mix with a mixing spoon.
  11. For prune/apricot filling:.
  12. Add water to cover and simmer for 30 minutes til tender.
  13. Drain water; chop fruit, add 1/4 teaspoons allspice; 1/2 cup sugar; 1 tablespoons lemon juice; 1 tablespoons lemon zest.
  14. Mix well.
  15. Stir dough well and turn out onto floured board and roll into a rectangle.
  16. Place filling at one and roll to other end, not too tight. Place on greased baking sheet and let rise 30 minutes, then brush top with sugar water solution.
  17. Bake at 375 degrees (350 if using a glass baking dish) for 30 minutes or until brown .
  18. Brush with melted butter and dust lightly with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1286.61 Kcal (5387 kJ)
Calories from fat 677.04 Kcal
% Daily Value*
Total Fat 75.23g 116%
Cholesterol 47.62mg 16%
Sodium 1344.48mg 56%
Potassium 1464.48mg 31%
Total Carbs 136.91g 46%
Sugars 33.76g 135%
Dietary Fiber 18.06g 72%
Protein 34.26g 69%
Vitamin C 5.8mg 10%
Vitamin A 0.1mg 3%
Iron 9mg 50%
Calcium 244.5mg 24%
Amount Per 100 g
Calories 409.68 Kcal (1715 kJ)
Calories from fat 215.58 Kcal
% Daily Value*
Total Fat 23.95g 116%
Cholesterol 15.16mg 16%
Sodium 428.11mg 56%
Potassium 466.32mg 31%
Total Carbs 43.6g 46%
Sugars 10.75g 135%
Dietary Fiber 5.75g 72%
Protein 10.91g 69%
Vitamin C 1.8mg 10%
Iron 2.9mg 50%
Calcium 77.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.2
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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