Ingredients:
- 1 can contadina diced tomatoes or 2 large peeled , diced ripe tomatoes (italian or pasta style works well)
Directions:
- Saute garlic with entire can of tomatoes (with juice) in olive oil over med.
- High heat in large frying pan.
- Add wine, clams, olives and oregano.
- Heat to boiling.
- Remove from heat.
- Serve immediately over linquine or spaghetti.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.65 Kcal (551 kJ) | ||
| Calories from fat | 92.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.31g | 16% | |
|---|---|---|---|
| Cholesterol | 3.54mg | 1% | |
| Sodium | 699.94mg | 29% | |
| Potassium | 89.99mg | 2% | |
| Total Carbs | 3.58g | 1% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 2.23g | 4% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 33mg | 3% | |
| Amount Per 100 g | |||
| Calories | 153.4 Kcal (642 kJ) | ||
| Calories from fat | 108.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.01g | 16% | |
|---|---|---|---|
| Cholesterol | 4.13mg | 1% | |
| Sodium | 815.58mg | 29% | |
| Potassium | 104.85mg | 2% | |
| Total Carbs | 4.17g | 1% | |
| Sugars | 0.88g | 3% | |
| Dietary Fiber | 1.59g | 5% | |
| Protein | 2.6g | 4% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 38.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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