Ingredients:
- 8 gingersnap cookies, crushed to crumbs (place in ziplock baggie and crush with rolling pin , or in blender or food processor)
- hoisin sauce (comes in a little jar by the chinese stuff)
Directions:
- In large bowl, combine pork, 1 1/2 cups of cabbage, garlic, gingersnap crumbs, soy sauce, scallions and cayenne.
- Mix well with your hands.
- Form into 6 small, thick patties.
- In fry pan, heat oil over med-high heat and cook patties for about 5 minutes on each side, will be pretty well browned on both sides.
- While patties are cooking, mix 2 cups shredded lettuce with 1/2 cup cabbage and a bit more sliced green onions if desired.
- Warm tortillas in microwave, and thinly spread one side all over with a nice spoonful of Hoisin sauce to thinly coat whole tortilla.
- Place a small handful of lettuce mixture in center of each tortilla.
- Place a cooked patty on top, fold over sides, then far side and close side, overlapping and sealing with a dab of hoisin if needed, sealing making a nice package . Place seam-side down, continue til all are wrapped.
- Slice in half with SHARP knife going down through non-folded side and serve with white or fried rice!
- These are to DIE for, and even better the next day!
- Only assemble what is going to be eaten, reheat patties the next day for leftovers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 560.29 Kcal (2346 kJ) | ||
| Calories from fat | 483.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.68g | 83% | |
|---|---|---|---|
| Cholesterol | 54.42mg | 18% | |
| Sodium | 763.18mg | 32% | |
| Potassium | 346.53mg | 7% | |
| Total Carbs | 10.46g | 3% | |
| Sugars | 2.34g | 9% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 9.07g | 18% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 1mg | 5% | |
| Calcium | 30.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 475.73 Kcal (1992 kJ) | ||
| Calories from fat | 410.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.58g | 83% | |
|---|---|---|---|
| Cholesterol | 46.21mg | 18% | |
| Sodium | 648.01mg | 32% | |
| Potassium | 294.23mg | 7% | |
| Total Carbs | 8.89g | 3% | |
| Sugars | 1.98g | 9% | |
| Dietary Fiber | 0.61g | 3% | |
| Protein | 7.7g | 18% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.8mg | 5% | |
| Calcium | 25.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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