Kelley's Cranberry Salad Recipe

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Kelley's Cranberry Salad
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Ingredients
6
Count
Nutrition
99
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Pick through cranberries discarding soft ones and stems, rinse and drain well.
  2. In a food processor, mince cranberries. (It'll take hours if you try to mince cranberries by hand!).
  3. Add sugar and chopped nuts to the cranberries and let sit at room temperature for an hour or so until sugar dissolves.
  4. Pour pineapple into cheesecloth and squeeze to drain liquid.
  5. Add to cranberry mixture.
  6. Once sugar is dissolved, add marshmallows and Cool Whip and mix well.
  7. Refrigerate until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.88 Kcal (414 kJ)
Calories from fat 41.1 Kcal
% Daily Value*
Total Fat 4.57g 7%
Cholesterol 3.15mg 1%
Sodium 1.99mg 0%
Potassium 41.64mg 1%
Total Carbs 14.09g 5%
Sugars 12.75g 51%
Dietary Fiber 0.61g 2%
Protein 1.6g 3%
Vitamin C 0.8mg 1%
Iron 0.2mg 1%
Calcium 6.6mg 1%
Amount Per 100 g
Calories 359.88 Kcal (1507 kJ)
Calories from fat 149.58 Kcal
% Daily Value*
Total Fat 16.62g 7%
Cholesterol 11.45mg 1%
Sodium 7.24mg 0%
Potassium 151.55mg 1%
Total Carbs 51.27g 5%
Sugars 46.41g 51%
Dietary Fiber 2.21g 2%
Protein 5.82g 3%
Vitamin C 2.8mg 1%
Iron 0.7mg 1%
Calcium 24mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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