Directions:
- Heat milk to scalding and pour over butter sugar and salt; let cool to lukewarm.
- Add yeast and let dissolve.
- Add eggs.
- Beat in flour to make a soft dough.
- Turn out on a floured board and knead until smooth and elastic.
- Form into a bowl and place in a greased bowl; cover and let rise until doubled in bulk.
- When risen, punch down and divide in two.
- Roll into rectangular sheets about 1/4 inch thick.
- Brush with melted butter and sprinkle with brown sugar and cinnamon.
- Roll in jelly roll fashion and form into rings.
- Place on a greased baking sheet and cut with scissors at one inch intervals almost through the ring and turn the slices slightly.
- Cover and let rise until double.
- While dough is rising, preheat oven to 375°F.
- Bake for 25 to 30 minutes or until golden.
- Mix the confectioners sugar and milk together until a smooth glaze is formed.
- While warm, frost with glaze and sprinkle with nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 481.59 Kcal (2016 kJ) | ||
| Calories from fat | 160.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.82g | 27% | |
|---|---|---|---|
| Cholesterol | 43.67mg | 15% | |
| Sodium | 1103.82mg | 46% | |
| Potassium | 139.58mg | 3% | |
| Total Carbs | 75.22g | 25% | |
| Sugars | 32.35g | 129% | |
| Dietary Fiber | 4.92g | 20% | |
| Protein | 6.67g | 13% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.9mg | 16% | |
| Calcium | 167.3mg | 17% | |
| Amount Per 100 g | |||
| Calories | 353.37 Kcal (1479 kJ) | ||
| Calories from fat | 117.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.08g | 27% | |
|---|---|---|---|
| Cholesterol | 32.04mg | 15% | |
| Sodium | 809.92mg | 46% | |
| Potassium | 102.41mg | 3% | |
| Total Carbs | 55.19g | 25% | |
| Sugars | 23.74g | 129% | |
| Dietary Fiber | 3.61g | 20% | |
| Protein | 4.89g | 13% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.2mg | 16% | |
| Calcium | 122.8mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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