Orange Marmalade Rolls Recipe

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Ingredients:

Serving

2 1/2 cups milk
4 tbsp butter ( not spread or tub product)
4 tbsp sugar
1 1/2 tsp salt
2 compressed yeast cakes
1/2 cup water , lukewarm
5 cups flour , sifted (amount is approximate)
butter, melted
1 cup orange marmalade

Directions:

Heat milk and butter until butter melts; add sugar and salt, cool.
Soften yeast in lukewarm water and add to milk mixture.
Stir in 2 1/2 cups of the flour and mix well.
Cover and keep ina warm place to rise for about two hours.
Add more flour to make a stiff dough, kneading well.
Cover and let rise until double in bulk.
Roll our on a floured board and cut with a biscuit cutter.
Brush with melted butter and place 1 teaspoon of orange marmalade in the center.
Fold each roll in half and place on a well-greased baking pan.
Brush top with butter and let stand in a warm place for about 30 minutes.
Bake in an oven preheated to 425F for 20 minutes or until golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	156.48 Kcal (655 kJ)
Calories from fat	44.95 Kcal
		% Daily Value*
Total Fat	4.99g	8%
Cholesterol	3.36mg	1%
Sodium	515.36mg	21%
Potassium	63.9mg	1%
Total Carbs	25.48g	8%
Sugars	6.35g	25%
Dietary Fiber	2.15g	9%
Protein	2.84g	6%
Vitamin C	0.4mg	1%
Iron	1.2mg	7%
Calcium	77.7mg	8%

Amount Per 100 g
Calories	268.43 Kcal (1124 kJ)
Calories from fat	77.12 Kcal
		% Daily Value*
Total Fat	8.57g	8%
Cholesterol	5.76mg	1%
Sodium	884.05mg	21%
Potassium	109.61mg	1%
Total Carbs	43.71g	8%
Sugars	10.89g	25%
Dietary Fiber	3.69g	9%
Protein	4.87g	6%
Vitamin C	0.7mg	1%
Iron	2mg	7%
Calcium	133.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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