Directions:
- Preheat oven to 350 degrees:
- Brown ground Turkey with onion and Garlic; add Rotel tomatoes, Velveeta, black olives and cilantro to ground turkey and stir to let Velveeta melt, remove from heat. Heat refried Beans.
- In a round baking dish, starting with a tortilla; layer tortilla, refried beans, meat mixture and cheese, repeat 4-5 layers ending with meat and cheese.
- Bake in oven for 20 min. or until warmed thru and cheese melts.
- Serve with Old El Paso Thick and Chunky Salsa and chips.
- You can add 1-2 chopped jalapenos for alittle kick.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 247.23 Kcal (1035 kJ) | ||
| Calories from fat | 116.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.93g | 20% | |
|---|---|---|---|
| Cholesterol | 77.95mg | 26% | |
| Sodium | 505.07mg | 21% | |
| Potassium | 247.67mg | 5% | |
| Total Carbs | 8.93g | 3% | |
| Sugars | 2.99g | 12% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 24.3g | 49% | |
| Vitamin C | 2mg | 3% | |
| Iron | 1.2mg | 7% | |
| Calcium | 130.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 163.79 Kcal (686 kJ) | ||
| Calories from fat | 77.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.56g | 20% | |
|---|---|---|---|
| Cholesterol | 51.64mg | 26% | |
| Sodium | 334.61mg | 21% | |
| Potassium | 164.08mg | 5% | |
| Total Carbs | 5.91g | 3% | |
| Sugars | 1.98g | 12% | |
| Dietary Fiber | 0.46g | 3% | |
| Protein | 16.1g | 49% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 0.8mg | 7% | |
| Calcium | 86.3mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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