Directions:
- Chop and dice all ingredients.
- Add stewed tomato.
- Mix well.
- Refrigerate for at least 1 hour.
- Don't blend the ingredients or use fresh tomato.
- It just doesn't come out the same.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8.99 Kcal (38 kJ) | ||
| Calories from fat | 0.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 1.1mg | 0% | |
| Potassium | 41.47mg | 1% | |
| Total Carbs | 2.05g | 1% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 0.28g | 1% | |
| Vitamin C | 9.7mg | 16% | |
| Calcium | 6.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 43.4 Kcal (182 kJ) | ||
| Calories from fat | 0.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Sodium | 5.29mg | 0% | |
| Potassium | 200.11mg | 1% | |
| Total Carbs | 9.88g | 1% | |
| Sugars | 3.84g | 3% | |
| Dietary Fiber | 2.34g | 2% | |
| Protein | 1.36g | 1% | |
| Vitamin C | 46.9mg | 16% | |
| Iron | 0.2mg | 0% | |
| Calcium | 32.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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