Directions:
- Tear the heavy duty foil off to have 1 large sheet.
- Fold up sides of the foil to hold the cabbage
- You might have to work with it to fit it all in.
- Add your seasonings with the butter or margarine
- Wrap another large piece of foil around the first piece to resemble a
- Large hand-bag.
- Wrap the foil down so when you set this on the grill you can pick it up and move if necessary.
- (*CAUTION - USE TONGS - IT WILL BE HOT*)
- Leave on medium heated grill rack and put the lid on for approximately 45 minutes to 1 hour
- *************************************************
- Thank you in advance for stopping by!
- *************************************************
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 45.4 Kcal (190 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 32.69mg | 1% | |
| Potassium | 308.72mg | 7% | |
| Total Carbs | 10.9g | 4% | |
| Sugars | 5.45g | 22% | |
| Dietary Fiber | 5.45g | 22% | |
| Protein | 1.82g | 4% | |
| Vitamin C | 67.2mg | 112% | |
| Calcium | 72.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 25 Kcal (105 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 18mg | 1% | |
| Potassium | 170mg | 7% | |
| Total Carbs | 6g | 4% | |
| Sugars | 3g | 22% | |
| Dietary Fiber | 3g | 22% | |
| Protein | 1g | 4% | |
| Vitamin C | 37mg | 112% | |
| Calcium | 40mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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