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Prep Time: 0 Minutes Cook Time: 90 Minutes |
Ready In: 90 Minutes Servings: 5 |
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Cabbage steamed on a charcoal grill is so good! The key is to have heavy duty aluminum foil ;-) Ingredients:
1 or 2 heads of cabbage - roughly chopped |
butter or margarine to taste |
salt & pepper to taste |
heavy duty aluminum foil - 3 or 4 large sheets |
charcoal grill - medium heat |
Directions:
1. Tear the heavy duty foil off to have 1 large sheet.
2. Fold up sides of the foil to hold the cabbage
3. You might have to work with it to fit it all in.
4. Add your seasonings with the butter or margarine
5. Wrap another large piece of foil around the first piece to resemble a
6. large hand-bag.
7. Wrap the foil down so when you set this on the grill you can pick it up and move if necessary.
8. (*CAUTION - USE TONGS - IT WILL BE HOT*)
9. Leave on medium heated grill rack and put the lid on for approximately 45 minutes to 1 hour
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11. Thank you in advance for stopping by!
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