Maple Pecan Tart Recipe

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Ingredients

Count

Nutrition

629

Calories

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Ingredients:

Serving

1/2 cup (1 stick) unsalted butter, room temperature
1/4 cup sugar
1 large egg yolk
1/8 tsp salt
1 1/4 cups unbleached all purpose flour
3 large eggs
1/2 cup (packed) golden brown sugar
1/2 cup pure maple syrup
1/2 cup dark corn syrup
1/4 cup (1/2 stick) unsalted butter, melted
1/8 tsp salt
1 1/2 cups coarsely chopped pecans
whipped cream

Directions:

For crust: Using electric mixer, beat butter in medium bowl until smooth. Add sugar, egg yolk, and salt; beat until blended. Add flour and beat just until dough begins to clump together. Gather dough into ball; flatten into disk. Roll out dough on lightly floured work surface to 10 1/2-inch round. Transfer to 9-inch-diameter tart pan with removable bottom. Press dough onto bottom and up sides of pan. Pierce dough all over with fork. DO AHEAD: Can be made 1 day ahead. Cover and refrigerate.
Place crust in freezer 30 minutes before filling and baking.
For filling: Preheat oven to 350°F. Whisk eggs and brown sugar in medium bowl until well blended. Whisk in maple syrup, corn syrup, melted butter, and salt. Stir in pecans. Pour filling into unbaked crust. Place tart on rimmed baking sheet.
Bake tart until filling is slightly puffed and set, about 40 minutes. Transfer to rack and cool. DO AHEAD: Can be made 1 day ahead. Tent loosely with foil and let stand at room temperature.
Cut tart into wedges and serve with whipped cream or ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	628.59 Kcal (2632 kJ)
Calories from fat	398.97 Kcal
		% Daily Value*
Total Fat	44.33g	68%
Cholesterol	116.47mg	39%
Sodium	148.21mg	6%
Potassium	257.59mg	5%
Total Carbs	54.72g	18%
Sugars	33.42g	134%
Dietary Fiber	4.58g	18%
Protein	9.8g	20%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	4%
Iron	2.8mg	16%
Calcium	67.2mg	7%

Amount Per 100 g
Calories	447.09 Kcal (1872 kJ)
Calories from fat	283.77 Kcal
		% Daily Value*
Total Fat	31.53g	68%
Cholesterol	82.84mg	39%
Sodium	105.42mg	6%
Potassium	183.21mg	5%
Total Carbs	38.92g	18%
Sugars	23.77g	134%
Dietary Fiber	3.26g	18%
Protein	6.97g	20%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	4%
Iron	2mg	16%
Calcium	47.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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