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Jelly-Filled Muffins Recipe

Jelly-Filled Muffins Recipe

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Ingredients:

Serving

1-1/2 cups king arthur unbleached all-purpose flour
1/2 cup sugar
2 tsp baking powder
1/4 tsp salt
1/4 tsp ground nutmeg
1 egg
1/2 cup milk
1/3 cup butter, melted
1/2 tsp vanilla extract
1/4 cup strawberry or plum jelly
topping:
3 tbsp butter, melted
1/3 cup sugar
1/2 tsp ground cinnamon

Directions:

In a bowl, combine the first five ingredients. In another bowl, whisk the egg, milk, butter and vanilla. Stir into dry ingredients just until moistened. Spoon half of the batter into 12 greased or paper-lined muffin cups. Spoon 1 teaspoon jelly in center of each. Fill muffin cups two-thirds full with remaining batter. Bake at 400° for 20 minutes or until a toothpick inserted 1 in. from the edge comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Brush tops with butter. Combine sugar and cinnamon; dip tops of muffins in mixture. Serve warm. Yield: 1 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	333.86 Kcal (1398 kJ)
Calories from fat	74.85 Kcal
		% Daily Value*
Total Fat	8.32g	13%
Cholesterol	34.9mg	12%
Sodium	60mg	3%
Potassium	113.41mg	2%
Total Carbs	57.58g	19%
Sugars	8.84g	35%
Dietary Fiber	0.15g	1%
Protein	4.92g	10%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	3%
Iron	0.2mg	1%
Calcium	54.8mg	5%

Amount Per 100 g
Calories	266.78 Kcal (1117 kJ)
Calories from fat	59.81 Kcal
		% Daily Value*
Total Fat	6.65g	13%
Cholesterol	27.89mg	12%
Sodium	47.94mg	3%
Potassium	90.62mg	2%
Total Carbs	46.01g	19%
Sugars	7.06g	35%
Dietary Fiber	0.12g	1%
Protein	3.93g	10%
Vitamin C	1.5mg	3%
Vitamin A	0.1mg	3%
Iron	0.1mg	1%
Calcium	43.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.3

Points
9

PointsPlus

Good Points

saturated fat free,
low sodium

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