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Cinnamon Roll Cherry Cobbler Recipe

Cinnamon Roll Cherry Cobbler Recipe

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Ingredients:

Serving

1 can (14-1/2 oz) pitted tart cherries
1/2 cup sugar
2 tbsp cornstarch
1/2 cup water
3 tbsp red-hot candies
cinnamon roll topping:
1-1/2 cups king arthur unbleached all-purpose flour
6 tbsp brown sugar, divided
2 tsp baking powder
1/2 tsp salt
1/4 cup shortening
1 egg, lightly beaten
1/4 cup milk
1 tbsp butter, softened
1/3 cup finely chopped pecans
1/2 tsp ground cinnamon
lemon glaze:
1/2 cup confectioners' sugar
1 tbsp lemon juice

Directions:

Drain cherries, reserving juice; set cherries aside. In a small saucepan, combine the sugar, cornstarch, water and reserved juice until smooth. Stir in red-hots. Bring to a boil, stirring constantly; cook 1-2 minutes longer or until thick and bubbly and red-hots are melted. Stir in cherries; heat through. Transfer to a greased 8-in. square baking dish.
In a large bowl, combine the flour, 3 tablespoons brown sugar, baking powder and salt. Cut in shortening until crumbly. Combine egg and milk; stir into crumb mixture just until blended.
Turn onto a lightly floured surface; knead 3-4 times. Roll into a 14-in. x 10-in. rectangle. Spread with butter; sprinkle with pecans. Combine cinnamon and remaining brown sugar; sprinkle over top.
Roll up, jelly-roll style, starting with a short side. Cut into eight slices; place cut side down over cherry filling.
Bake at 400° for 25-30 minutes or until golden brown. Cool for 10 minutes. Combine glaze ingredients; drizzle over cobbler. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	625.72 Kcal (2620 kJ)
Calories from fat	140.56 Kcal
		% Daily Value*
Total Fat	15.62g	24%
Cholesterol	24.43mg	8%
Sodium	162.97mg	7%
Potassium	204.12mg	4%
Total Carbs	111.52g	37%
Sugars	33.44g	134%
Dietary Fiber	1.04g	4%
Protein	7.98g	16%
Vitamin C	0.9mg	2%
Iron	0.6mg	3%
Calcium	84mg	8%

Amount Per 100 g
Calories	280.24 Kcal (1173 kJ)
Calories from fat	62.95 Kcal
		% Daily Value*
Total Fat	6.99g	24%
Cholesterol	10.94mg	8%
Sodium	72.99mg	7%
Potassium	91.42mg	4%
Total Carbs	49.95g	37%
Sugars	14.98g	134%
Dietary Fiber	0.47g	4%
Protein	3.57g	16%
Vitamin C	0.4mg	2%
Iron	0.3mg	3%
Calcium	37.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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