Directions:
- Preheat broiler to high and place an oven rack about 5 inches from the heat source. Line a baking sheet with foil and mist with nonstick cooking spray. Stack 8 tortillas on a cutting board and use a sharp paring knife to trim away some of top leaving a 1 inch stem so tortillas are shaped like a pumpkin. Repeat with remaining 8 tortillas. Use a knife to cut two triangles for eyes and a crescent for a mouth into 8 tortillas.
- Warm 1 tsp oil in a large skillet over medium heat. Add a tortilla without eyes and mouth, sprinkle with 1/2 cup of cheese. Cover with cut out tortilla cook until underside is golden about 1-2 minutes, slide onto a baking sheet, and repeat to make three more quesadillas.
- Place baking sheet under broiler until tops are golden. Slide onto a serving platter and loosely tent with foil to keep warm. repeat with remaining tortillas and cheese. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2667.8 Kcal (11170 kJ) | ||
| Calories from fat | 1583.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 175.96g | 271% | |
|---|---|---|---|
| Cholesterol | 421.15mg | 140% | |
| Sodium | 6663.13mg | 278% | |
| Potassium | 297.11mg | 6% | |
| Total Carbs | 136.47g | 45% | |
| Sugars | 9.46g | 38% | |
| Dietary Fiber | 6.8g | 27% | |
| Protein | 115.05g | 230% | |
| Vitamin C | 37.9mg | 63% | |
| Iron | 6.8mg | 38% | |
| Calcium | 3046mg | 305% | |
| Amount Per 100 g | |||
| Calories | 371.5 Kcal (1555 kJ) | ||
| Calories from fat | 220.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.5g | 271% | |
|---|---|---|---|
| Cholesterol | 58.65mg | 140% | |
| Sodium | 927.86mg | 278% | |
| Potassium | 41.37mg | 6% | |
| Total Carbs | 19g | 45% | |
| Sugars | 1.32g | 38% | |
| Dietary Fiber | 0.95g | 27% | |
| Protein | 16.02g | 230% | |
| Vitamin C | 5.3mg | 63% | |
| Iron | 0.9mg | 38% | |
| Calcium | 424.2mg | 305% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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