Italian Turkey Sandwiches Recipe

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Ingredients:

Serving

5 1/2 lbs bone-in skinless turkey breast
1/2 cup chopped green pepper
1 medium onion, chopped
1/4 cup chili sauce
3 tbsp white vinegar
2 tbsp dried oregano or 2 tbsp italian seasoning
4 tsp beef bouillon granules
11 kaiser rolls or 11 hard sandwich buns, split

Directions:

Place the turkey breast, green pepper and onion in a 5-qt. slow cooker coated with nonstick cooking spray.
Combine the chili sauce, vinegar, oregano and bouillon; pour over turkey and vegetables.
Cover and cook on low for 5-6 hours or until meat juices run clear and vegetables are tender.
Remove turkey with a slotted spoon, reserving cooking liquid.
Shred the turkey with two forks; return to cooking juices.
Spoon 1/2 cup onto each roll.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	446.27 Kcal (1868 kJ)
Calories from fat	67.68 Kcal
		% Daily Value*
Total Fat	7.52g	12%
Cholesterol	124.71mg	42%
Sodium	2753.28mg	115%
Potassium	1370.65mg	29%
Total Carbs	43.88g	15%
Sugars	5.11g	20%
Dietary Fiber	2.29g	9%
Protein	46.66g	93%
Vitamin C	7.8mg	13%
Iron	2.2mg	12%
Calcium	96.6mg	10%

Amount Per 100 g
Calories	129.55 Kcal (542 kJ)
Calories from fat	19.65 Kcal
		% Daily Value*
Total Fat	2.18g	12%
Cholesterol	36.2mg	42%
Sodium	799.26mg	115%
Potassium	397.89mg	29%
Total Carbs	12.74g	15%
Sugars	1.48g	20%
Dietary Fiber	0.66g	9%
Protein	13.55g	93%
Vitamin C	2.3mg	13%
Iron	0.6mg	12%
Calcium	28mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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