Italian-Style Enchiladas Recipe

Posted by
Rate It!
Italian-Style Enchiladas
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small saucepan, heat Classico® Tomato and Basil pasta sauce until heated through. Meanwhile, remove bones from chicken; cut meat into bite-size strips.
  2. Finely chop dried tomatoes. Toss together the chicken, tomatoes, 1/2 cup of the cheese, and green onion.
  3. To assemble enchiladas, coat a 2-quart rectangular baking dish with nonstick cooking spray. Spread 2 tablespoons of the Classico® Tomato and Basil pasta sauce over bottom of the dish. Spoon about 1/4 cup of the chicken mixture just below center of each tortilla. Roll up. Place seam-side down in dish. Repeat with remaining chicken mixture and tortillas.
  4. Pour remaining pasta sauce over enchiladas. Sprinkle with remaining cheese. Bake in a 450 degree F oven for 10 to 12 minutes or until heated through and cheese is melted. If desired, garnish sliced green onions.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.53 Kcal (1275 kJ)
Calories from fat 44.1 Kcal
% Daily Value*
Total Fat 4.9g 8%
Cholesterol 6.78mg 2%
Sodium 834.01mg 35%
Potassium 177.08mg 4%
Total Carbs 46.66g 16%
Sugars 6.57g 26%
Dietary Fiber 5.33g 21%
Protein 20.4g 41%
Vitamin C 26.3mg 44%
Iron 3.2mg 18%
Calcium 390.4mg 39%
Amount Per 100 g
Calories 121.61 Kcal (509 kJ)
Calories from fat 17.61 Kcal
% Daily Value*
Total Fat 1.96g 8%
Cholesterol 2.71mg 2%
Sodium 333.05mg 35%
Potassium 70.71mg 4%
Total Carbs 18.63g 16%
Sugars 2.62g 26%
Dietary Fiber 2.13g 21%
Protein 8.15g 41%
Vitamin C 10.5mg 44%
Iron 1.3mg 18%
Calcium 155.9mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top