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Italian Sausage Stuffed Portobello Mushrooms With ... Recipe

Italian Sausage Stuffed Portobello Mushrooms With ... Recipe

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Italian Sausage Stuffed Portobello Mushrooms With ...

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Ingredients

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Nutrition

999

Calories

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Ingredients:

Serving

stuffing
4 large portobello mushrooms, stems & gills removed
1 lb italian sausage
1 tsp fresh italian parsley, chopped
1 tsp fresh basil, chopped
1 clove garlic, chopped
1 cup garlic croutons, finely ground
1/4 cup milk
1/4 cup parmesan cheese
2 eggs
sauce
2 cups heavy cream
2 tbsp fresh basil, chopped (2 tsp dry )
1/4 cup parmesan cheese, grated
salt to taste
pepper to taste

Directions:

Preheat oven to 350ºF. MUSHROOMS
CLEAN top of mushrooms with damp cloth.
Place cleaned mushrooms on a sheet tray, stem side down.
Bake at 350ºF for 5-8 minutes.
REMOVE from oven until ready to stuff, in step 4 below.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~
STUFFING
BROWN sausage in a nonstick skillet, crumbling sausage into small pieces.
Once browned, drain fat and transfer to a paper towel to cool.
BEAT eggs with milk in a medium bowl, then mix in parsley, basil, garlic, croutons, and Parmesan cheese.
ADD cooled sausage and mix well - mixture should be wet but firm and hold together easily.
TOP pre-baked mushroom caps with sausage mixture and bake in 350ºF oven for 15 - 20 minutes, or until golden brown and cooked throughout.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~
SAUCE
HEAT cream in sauce pan and lightly boil until half its original volume, being careful not to scorch.
Mix in Parmesan cheese, basil, salt and pepper.
SPOON 2 ounces of sauce over top of each mushroom.
Garnish with a sprig of fresh Italian parsley or fresh basil and serve.
(Recipe/photo courtesy of
/Recipes/Appetizers/42/Italian-Sausage-Stuffed-Portobello-Mushrooms-with-Herb-Parmesan-Cream-Sauce/)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	998.84 Kcal (4182 kJ)
Calories from fat	726.59 Kcal
		% Daily Value*
Total Fat	80.73g	124%
Cholesterol	262.33mg	87%
Sodium	1599.55mg	67%
Potassium	436.13mg	9%
Total Carbs	47.48g	16%
Sugars	0.95g	4%
Dietary Fiber	0.43g	2%
Protein	34.87g	70%
Vitamin C	3.6mg	6%
Iron	2.7mg	15%
Calcium	295.8mg	30%

Amount Per 100 g
Calories	346.89 Kcal (1452 kJ)
Calories from fat	252.34 Kcal
		% Daily Value*
Total Fat	28.04g	124%
Cholesterol	91.11mg	87%
Sodium	555.52mg	67%
Potassium	151.47mg	9%
Total Carbs	16.49g	16%
Sugars	0.33g	4%
Dietary Fiber	0.15g	2%
Protein	12.11g	70%
Vitamin C	1.3mg	6%
Iron	0.9mg	15%
Calcium	102.7mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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