Directions:
- Pour heavy cream into a saucepan and bring to a boil over medium heat. Reduce heat and simmer until the cream has reduced by half, stirring occasionally, about an hour. Remove from heat and whisk in the Gorgonzola cheese and Parmesan cheese, salt, pepper, and nutmeg, until the cheese has melted.
- Season the beef tenderloin with lemon pepper, garlic powder, onion powder, salt, and pepper. Set aside. Place the bacon in a large, deep skillet, and cook over medium-high heat, stirring occasionally, until evenly browned, about 10 minutes. Drain the bacon on a paper towel-lined plate.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Cook the steaks until they start to firm, and are reddish-pink and juicy in the center, 3 to 5 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Remove the steaks from the grill and tent with foil to rest for 5 to 10 minutes. Serve each steak with the Gorgonzola sauce and top with crumbled bacon and chopped green onion.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 926.16 Kcal (3878 kJ) | ||
| Calories from fat | 798.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 88.7g | 136% | |
|---|---|---|---|
| Cholesterol | 264.63mg | 88% | |
| Sodium | 1409.96mg | 59% | |
| Potassium | 437.21mg | 9% | |
| Total Carbs | 6.14g | 2% | |
| Sugars | 0.88g | 4% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 27.35g | 55% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.8mg | 4% | |
| Calcium | 250.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 341.53 Kcal (1430 kJ) | ||
| Calories from fat | 294.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.71g | 136% | |
|---|---|---|---|
| Cholesterol | 97.59mg | 88% | |
| Sodium | 519.94mg | 59% | |
| Potassium | 161.23mg | 9% | |
| Total Carbs | 2.26g | 2% | |
| Sugars | 0.32g | 4% | |
| Dietary Fiber | 0.14g | 2% | |
| Protein | 10.08g | 55% | |
| Vitamin C | 1mg | 5% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.3mg | 4% | |
| Calcium | 92.3mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Linguini Alfredo With Shrimp
Heavy cream, Butter, Grated parmesan cheese and 5 more.. -
Beef Tenderloin With Creamy Gorgonzola Sauce
Tenderloin (any size will do, figure 1/2 lb. per person) and 8 more.. -
Herbed Sausage
Lean ground beef, Tender quick, mix and 8 more.. -
Delicious Penne With Scallops
Salt, Lemon pepper, Garlic powder, Onion powder, Nutmeg and 10 more.. -
Slow Cooker Pinto Bean Bonanza
Bacon, Water, Dry pinto beans and 13 more.. -
Filet of Beef W/Blue Cheese Sauce
Beef tenderloin, trimmed and 9 more.. -
Gorgonzola Sauce for Pasta
Heavy whipping cream, Crumbled gorgonzola and 2 more.. -
Nairobi Meat Rub
Coarse salt , kosher salt, Coarse black pepper and 5 more.. -
Gorgonzola Sauce
Heavy cream, Crumbly gorgonzola (not creamy or dolce ) and 4 more.. -
Gorgonzola Sauce (Ina Garten)
Heavy cream, Crumbly gorgonzola (not creamy or dolce ) and 4 more.. -
Chicken Pesto Pasta
Heavy cream, Pesto sauce, Grated parmesan cheese and 3 more..
Also Try
-
-
-
-
-
-
Blue Cheese Crusted Filet Mignon With Port Wine Sauce
Butter, White onion, minced, Garlic cloves, minced and 7 more.. -
Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce
Crab stuffing, Olive oil, Minced onion, Minced green onion and 22 more.. -
Lasagna Roll-Ups With Gorgonzola Cream Sauce
Cremini mushrooms, caps cleaned with a damp towel and fin... and 12 more.. -
Italian Sausage and Vegetables with Gorgonzola Cream Sauce
Butter, Flour, Milk (skim is ok) and 15 more.. -
Filet Mignon with Garlic Shrimp Cream Sauce
Beef tenderloin filets, 1 1/2 inches thick, Olive oil and 10 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
