Italian Quiches Recipe

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Italian Quiches
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Ingredients:

Directions:

  1. Line unpricked pastry shells with a double thickness of heavy-duty foil. Bake at 400° for 4 minutes. Remove foil; bake 4 minutes longer.
  2. In a large skillet, cook sausage over medium heat until no longer pink; drain. Spoon sausage into pastry shells; sprinkle with mozzarella cheese. Top with onion and peppers. In a large bowl, whisk the eggs, milk and garlic. Pour over peppers; sprinkle with Parmesan cheese.
  3. Cover and freeze one quiche for up to 3 months. Cover edges of remaining quiche loosely with foil; place on a baking sheet. Bake at 400° for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting.
  4. To use frozen quiche: Remove from the freezer 30 minutes before baking (do not thaw). Cover edges of crust loosely with foil; place on a baking sheet. Bake at 400° for 50-60 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting. Yield: 2 quiches (6 servings each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.35 Kcal (1509 kJ)
Calories from fat 225.66 Kcal
% Daily Value*
Total Fat 25.07g 39%
Cholesterol 111.53mg 37%
Sodium 645.61mg 27%
Potassium 176.28mg 4%
Total Carbs 19.6g 7%
Sugars 3.12g 12%
Dietary Fiber 1.55g 6%
Protein 14.52g 29%
Vitamin C 21.3mg 36%
Iron 1.9mg 11%
Calcium 166.3mg 17%
Amount Per 100 g
Calories 207.42 Kcal (868 kJ)
Calories from fat 129.89 Kcal
% Daily Value*
Total Fat 14.43g 39%
Cholesterol 64.2mg 37%
Sodium 371.63mg 27%
Potassium 101.47mg 4%
Total Carbs 11.28g 7%
Sugars 1.8g 12%
Dietary Fiber 0.89g 6%
Protein 8.36g 29%
Vitamin C 12.3mg 36%
Iron 1.1mg 11%
Calcium 95.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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