Directions:
- All ingredients except for the egg and Herbs into your bread machine in the order in which the manufacturer directs.
- Put the egg into the mix so that it does not touch the yeast. Sprinkle the herbs on top of the mixture.
- Put the container into the bread machine and set it to bake a regular loaf of white bread. This should be about 3 hours total time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110.8 Kcal (464 kJ) | ||
| Calories from fat | 16.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.8g | 3% | |
|---|---|---|---|
| Cholesterol | 10.72mg | 4% | |
| Sodium | 260.97mg | 11% | |
| Potassium | 36.46mg | 1% | |
| Total Carbs | 19.97g | 7% | |
| Sugars | 1.17g | 5% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 3.57g | 7% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 11.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 222.02 Kcal (930 kJ) | ||
| Calories from fat | 32.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.6g | 3% | |
|---|---|---|---|
| Cholesterol | 21.47mg | 4% | |
| Sodium | 522.94mg | 11% | |
| Potassium | 73.06mg | 1% | |
| Total Carbs | 40.02g | 7% | |
| Sugars | 2.34g | 5% | |
| Dietary Fiber | 1.03g | 2% | |
| Protein | 7.15g | 7% | |
| Vitamin C | 1.8mg | 1% | |
| Iron | 2.2mg | 6% | |
| Calcium | 23.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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