Italian Herb Muffins Recipe

Posted by
Rate It!
Italian Herb Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine the flour, cheese, sugar, Italian seasoning, baking powder and salt. In another bowl, combine the egg, milk and oil; stir into dry ingredients just until moistened.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
  3. In a small bowl, combine the butter and garlic powder. Serve with warm muffins. Yield: 10 muffins.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.68 Kcal (2138 kJ)
Calories from fat 146.05 Kcal
% Daily Value*
Total Fat 16.23g 25%
Cholesterol 29.82mg 10%
Sodium 263.89mg 11%
Potassium 190.76mg 4%
Total Carbs 79.36g 26%
Sugars 1.72g 7%
Dietary Fiber 0.04g 0%
Protein 7.98g 16%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 102.6mg 10%
Amount Per 100 g
Calories 275.5 Kcal (1153 kJ)
Calories from fat 78.79 Kcal
% Daily Value*
Total Fat 8.75g 25%
Cholesterol 16.09mg 10%
Sodium 142.36mg 11%
Potassium 102.91mg 4%
Total Carbs 42.81g 26%
Sugars 0.93g 7%
Dietary Fiber 0.02g 0%
Protein 4.31g 16%
Iron 0.1mg 1%
Calcium 55.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top