Italian Hamburger Slices Recipe

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Italian Hamburger Slices
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Ingredients
17
Count
Nutrition
709
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat the grill.
  2. Smash the anchovies into a paste with the back of your knife or a mortar and pestle. Remove the Italian sausage from its casing and add to a large bowl with the hamburger meat, smashed anchovies, onion, mint, garlic, Italian spice, salt and pepper. Mix all ingredients well.
  3. On a clean work surface, or a cutting board covered with plastic wrap, pour out the meat mixture and shape into a flat rectangle approximately the width of the loaf of bread and about 1 inch thick. Cook's note: You can make the rectangle a bit larger than the loaf of bread since the meat will shrink slightly during cooking.
  4. Cut the flattened hamburger in half, making 2 large patties for grilling. Place the patties on the preheated grill and cook until the ground meat reaches an internal temperature of 155 degrees F.
  5. To prepare the bread, first saute the garlic cloves and minced onion in olive oil until they soften, about 3 to 5 minutes. Season with salt and pepper. Cut the loaf in half horizontally through the center to create 2 long pieces, top and bottom halves of the loaf. Paint the inside of each piece of bread with the oil mixture, coating them well. Remove the burgers from the heat and hold on a covered plate. Place the 2 bread halves on the coals, painted side down, to toast.
  6. To serve, place the burger patties on half of the toasted bread, add the lettuce and tomato slices, if using, and then top with the other half of the bread and cut into 1- to 2-inch slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 709.35 Kcal (2970 kJ)
Calories from fat 425.8 Kcal
% Daily Value*
Total Fat 47.31g 73%
Cholesterol 92.92mg 31%
Sodium 759.34mg 32%
Potassium 508.05mg 11%
Total Carbs 36.76g 12%
Sugars 5.58g 22%
Dietary Fiber 4.11g 16%
Protein 30.48g 61%
Vitamin C 8.5mg 14%
Vitamin A 1mg 33%
Iron 118.6mg 659%
Calcium 159.5mg 16%
Amount Per 100 g
Calories 297.95 Kcal (1247 kJ)
Calories from fat 178.85 Kcal
% Daily Value*
Total Fat 19.87g 73%
Cholesterol 39.03mg 31%
Sodium 318.95mg 32%
Potassium 213.4mg 11%
Total Carbs 15.44g 12%
Sugars 2.34g 22%
Dietary Fiber 1.73g 16%
Protein 12.8g 61%
Vitamin C 3.6mg 14%
Vitamin A 0.4mg 33%
Iron 49.8mg 659%
Calcium 67mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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