ADD hot water to stuffing mix in large bowl; stir just until moistened. Cover; let stand 5 minutes.
STIR in onion, tomatoes, olives and Parmesan cheese.
POUR dressing over stuffing mixture; toss lightly. Cover; refrigerate at least 1 hour or until chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	375.81 Kcal (1573 kJ)
Calories from fat	121.64 Kcal
		% Daily Value*
Total Fat	13.52g	21%
Cholesterol	4.57mg	2%
Sodium	1672.34mg	70%
Potassium	81.26mg	2%
Total Carbs	59.84g	20%
Sugars	7.61g	30%
Dietary Fiber	3.82g	15%
Protein	10.51g	21%
Vitamin C	3mg	5%
Iron	3mg	17%
Calcium	64.4mg	6%

Amount Per 100 g
Calories	226.62 Kcal (949 kJ)
Calories from fat	73.35 Kcal
		% Daily Value*
Total Fat	8.15g	21%
Cholesterol	2.75mg	2%
Sodium	1008.45mg	70%
Potassium	49mg	2%
Total Carbs	36.08g	20%
Sugars	4.59g	30%
Dietary Fiber	2.31g	15%
Protein	6.34g	21%
Vitamin C	1.8mg	5%
Iron	1.8mg	17%
Calcium	38.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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