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Irish's Cranberry Pineapple Jello Salad Recipe

Irish's Cranberry Pineapple Jello Salad Recipe

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Ingredients:

Serving

6 oz raspberry jell-o gelatin
1 1/4 boiling water
1 (20 oz) can crushed pineapple , or (drained save juice)
1 (20 oz) can pineapple tidbits
1 (14 oz) can whole berry cranberry sauce
1 cup of chopped nuts
8 oz cream cheese
1 cup sour cream

Directions:

Boil water and add jello, stir very well. add cranberry sauce and drained pineapple. Place in an 8 by 8 pan and cool.
Topping:.
Mix cream cheese and sour cream together. Add 2 or 3 Tablespoons of pineapple juice to this mixture. Spread on top of jello sprinkle nuts on top.
Let set at leadt three hours. This keeps in the fridge a week or more.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	442.27 Kcal (1852 kJ)
Calories from fat	293.02 Kcal
		% Daily Value*
Total Fat	32.56g	50%
Cholesterol	55mg	18%
Sodium	252.43mg	11%
Potassium	273.61mg	6%
Total Carbs	33.02g	11%
Sugars	27.79g	111%
Dietary Fiber	0.99g	4%
Protein	9.58g	19%
Vitamin C	1.8mg	3%
Iron	1.4mg	8%
Calcium	95.7mg	10%

Amount Per 100 g
Calories	313.31 Kcal (1312 kJ)
Calories from fat	207.58 Kcal
		% Daily Value*
Total Fat	23.06g	50%
Cholesterol	38.96mg	18%
Sodium	178.82mg	11%
Potassium	193.84mg	6%
Total Carbs	23.39g	11%
Sugars	19.69g	111%
Dietary Fiber	0.7g	4%
Protein	6.78g	19%
Vitamin C	1.3mg	3%
Iron	1mg	8%
Calcium	67.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.4

Points
13

PointsPlus

Good Points

saturated fat free

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