Directions:
- Mix oil and paprika and let it rest for 10 minutes.
- Drizzle the roast slices with the oil.
- Put a little bunch of arugula in the center of each slice.
- Rolled the slices up and hold with a toothpick.
- Sprinkle with a little paprika and kosher salt and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.51 Kcal (525 kJ) | ||
| Calories from fat | 126.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.08g | 22% | |
|---|---|---|---|
| Sodium | 530.53mg | 22% | |
| Potassium | 14.96mg | 0% | |
| Total Carbs | 0.33g | 0% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.1g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 2.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 769.74 Kcal (3223 kJ) | ||
| Calories from fat | 777.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.35g | 22% | |
|---|---|---|---|
| Sodium | 3253.76mg | 22% | |
| Potassium | 91.72mg | 0% | |
| Total Carbs | 2.03g | 0% | |
| Sugars | 0.41g | 0% | |
| Dietary Fiber | 1.3g | 1% | |
| Protein | 0.59g | 0% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 0.8mg | 1% | |
| Calcium | 13mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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