Indian Spinach Cheese Omelet Recipe

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Indian Spinach Cheese Omelet
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Ingredients:

Directions:

  1. Cook potatoes in oil 5 minutes
  2. Add onion and garlic and chilies cook until potatoes tender mix in bowl eggs tomato milk and pepper
  3. Pour over potato mixture
  4. Cook until set on bottom
  5. Add spinach and cheese on 1 side
  6. Flip over top and cook until cheese melts.
  7. Can add lime juice when done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.11 Kcal (1328 kJ)
Calories from fat 154.41 Kcal
% Daily Value*
Total Fat 17.16g 26%
Cholesterol 217.39mg 72%
Sodium 438.28mg 18%
Potassium 570.79mg 12%
Total Carbs 25.29g 8%
Sugars 6.34g 25%
Dietary Fiber 3.94g 16%
Protein 16.82g 34%
Vitamin C 34.5mg 58%
Vitamin A 1mg 33%
Iron 2.6mg 14%
Calcium 305.4mg 31%
Amount Per 100 g
Calories 132.87 Kcal (556 kJ)
Calories from fat 64.7 Kcal
% Daily Value*
Total Fat 7.19g 26%
Cholesterol 91.09mg 72%
Sodium 183.65mg 18%
Potassium 239.17mg 12%
Total Carbs 10.6g 8%
Sugars 2.65g 25%
Dietary Fiber 1.65g 16%
Protein 7.05g 34%
Vitamin C 14.5mg 58%
Vitamin A 0.4mg 33%
Iron 1.1mg 14%
Calcium 128mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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