Indian Spinach Cheese Omelet |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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zaaar world tour 8 sify bawarchi is a good web site for indian food indian take on spanish omelet Ingredients:
2 tablespoons oil |
3 potatoes, peeled sliced dusted with salt |
1/2 cup onion, minced |
1 garlic clove, minced |
1 tomato, finely chopped |
5 eggs |
1 green chili pepper, chopped |
1/2 cup spinach, baby chopped |
1/2 cup parmesan cheese |
2 tablespoons milk |
1 teaspoon pepper |
1 teaspoon lime juice (optional) |
Directions:
1. cook potatoes in oil 5 minutes
2. add onion and garlic and chilies cook until potatoes tender mix in bowl eggs tomato milk and pepper
3. pour over potato mixture
4. cook until set on bottom
5. add spinach and cheese on 1 side
6. flip over top and cook until cheese melts.
7. can add lime juice when done.
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