Directions:
- Preheat oven to 375°.
- To prepare curry seasoning, combine first 6 ingredients in a small bowl.
- To prepare strips, arrange the egg-roll strips on 2 baking sheets coated with cooking spray. Coat strips with cooking spray, and sprinkle 2 teaspoons curry seasoning over strips. Bake strips at 375° for 8 minutes or until crisp.
- Note: Store remaining curry seasoning in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3.35 Kcal (14 kJ) | ||
| Calories from fat | 0.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Cholesterol | 0.09mg | 0% | |
| Sodium | 20.34mg | 1% | |
| Potassium | 3.14mg | 0% | |
| Total Carbs | 0.66g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.12g | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 1.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 284.79 Kcal (1192 kJ) | ||
| Calories from fat | 29.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.23g | 0% | |
|---|---|---|---|
| Cholesterol | 7.66mg | 0% | |
| Sodium | 1731.41mg | 1% | |
| Potassium | 267.18mg | 0% | |
| Total Carbs | 56.06g | 0% | |
| Sugars | 0.49g | 0% | |
| Dietary Fiber | 5.12g | 0% | |
| Protein | 10.13g | 0% | |
| Vitamin C | 0.9mg | 0% | |
| Iron | 5.9mg | 0% | |
| Calcium | 92.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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