Directions:
- Marinade - Mix all the ingredients for the marinade in a large zip lock baggie then add the chicken and marinade at least 4 hours. I like to marinade all day if possible. The longer the better.
- Chicken - Don't forget to take the chicken out of the refrigerator at least 30 minutes to take the chill off before cooking. Either oil your outdoor grill, grill pan or even a saute pan. Grill approximately 5-7 minutes per side (depending on the thickness of your chicken). Once the chicken is done, remove to a plate and cover with foil to let it rest while you make the sauce.
- Sauce - In a small sauce pan, add the white wine, vinegar and the shallots and heat to medium to medium-high until the sauce is reduced by half. It doesn't take long 3-4 minutes is all. Add the cream and cook another 1-2 minutes - Don't boil. Remove from the heat and slowly whisk in the butter until creamy and melted. Then add in the coconut milk, curry, sugar, cilantro and red pepper.
- Serve - Drizzle the sauce over the chicken. As I mentioned, I love to serve this with Jasmine rice and grilled eggplant or zucchini.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 522.88 Kcal (2189 kJ) | ||
| Calories from fat | 364.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.47g | 62% | |
|---|---|---|---|
| Cholesterol | 182.9mg | 61% | |
| Sodium | 925.57mg | 39% | |
| Potassium | 664.26mg | 14% | |
| Total Carbs | 7.98g | 3% | |
| Sugars | 3.88g | 16% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 34g | 68% | |
| Vitamin C | 11.1mg | 18% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.3mg | 7% | |
| Calcium | 90mg | 9% | |
| Amount Per 100 g | |||
| Calories | 177.68 Kcal (744 kJ) | ||
| Calories from fat | 123.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.75g | 62% | |
|---|---|---|---|
| Cholesterol | 62.15mg | 61% | |
| Sodium | 314.52mg | 39% | |
| Potassium | 225.72mg | 14% | |
| Total Carbs | 2.71g | 3% | |
| Sugars | 1.32g | 16% | |
| Dietary Fiber | 0.48g | 6% | |
| Protein | 11.56g | 68% | |
| Vitamin C | 3.8mg | 18% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 0.4mg | 7% | |
| Calcium | 30.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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