Directions:
- Prepare coffee with shredded orange peel and water in a drip coffee maker or percolator according to manufacturer's directions. Pour coffee into a heatproof pitcher; stir in sugar and milk. Chill at least 3 hours or until serving time.
- To serve, fill 6 glasses with ice cubes; pour coffee mixture over ice. Garnish with orange peel strips and grated chocolate, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 42.07 Kcal (176 kJ) | ||
| Calories from fat | 1.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.18g | 0% | |
|---|---|---|---|
| Cholesterol | 1.24mg | 0% | |
| Sodium | 38.21mg | 2% | |
| Potassium | 128.83mg | 3% | |
| Total Carbs | 7.94g | 3% | |
| Sugars | 7.38g | 30% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 1.88g | 4% | |
| Vitamin C | 0.9mg | 2% | |
| Calcium | 142.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 17.17 Kcal (72 kJ) | ||
| Calories from fat | 0.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Cholesterol | 0.5mg | 0% | |
| Sodium | 15.6mg | 2% | |
| Potassium | 52.59mg | 3% | |
| Total Carbs | 3.24g | 3% | |
| Sugars | 3.01g | 30% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.77g | 4% | |
| Vitamin C | 0.4mg | 2% | |
| Calcium | 58.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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