Directions:
- Measure 2 cups ice cream and allow to soften.
- Add to 2 cups of flour and stir until mixed.
- Spoon into paper muffin cups and bake in 375 oven approx.
- 15-18 minutes.
- I know this sounds crazy but they really work!
- REMEMBER the better ice cream gives a better product my first batch was with generic vanilla,they were o.k.but not as good as the higher quality ice creams.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 68.8 Kcal (288 kJ) | ||
| Calories from fat | 8.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.95g | 1% | |
|---|---|---|---|
| Cholesterol | 1.99mg | 1% | |
| Sodium | 52.71mg | 2% | |
| Potassium | 10.88mg | 0% | |
| Total Carbs | 14.57g | 5% | |
| Sugars | 1.8g | 7% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 0.57g | 1% | |
| Calcium | 11.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 363.5 Kcal (1522 kJ) | ||
| Calories from fat | 45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5g | 1% | |
|---|---|---|---|
| Cholesterol | 10.5mg | 1% | |
| Sodium | 278.5mg | 2% | |
| Potassium | 57.5mg | 0% | |
| Total Carbs | 77g | 5% | |
| Sugars | 9.5g | 7% | |
| Dietary Fiber | 1g | 1% | |
| Protein | 3g | 1% | |
| Calcium | 60mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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