Hungarian Peppers and Eggs Recipe

Posted by
Rate It!
Hungarian Peppers and Eggs
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Stem and seed yellow banana and Hungarian peppers (or chilies). Cut banana peppers into 1/2-inch squares. Finely chop Hungarian pepper.
  2. Rinse tomatoes, core, and cut in half crosswise. Gently squeeze out and discard seeds and juice; coarsely chop tomatoes.
  3. In a 10- to 12-inch nonstick frying pan over high heat, combine oil, onion, all the peppers, and half the tomatoes. Stir often until vegetables are tinged with brown and all liquid evaporates, 7 to 9 minutes.
  4. Meanwhile, in a bowl, beat eggs to blend with 2 tablespoons water, 1/2 teaspoon salt, and 1/8 teaspoon pepper.
  5. Add egg mixture to vegetables and reduce heat to medium-low. With a wide spatula, lift cooked portion of eggs to allow uncooked portion to flow underneath until eggs are softly set, 1 to 2 minutes. Transfer to plates. Garnish with remaining tomatoes. Add salt and pepper to taste.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 958.5 Kcal (4013 kJ)
Calories from fat 486.08 Kcal
% Daily Value*
Total Fat 54.01g 83%
Cholesterol 1488mg 496%
Sodium 1793.16mg 75%
Potassium 2212.68mg 47%
Total Carbs 60.9g 20%
Sugars 20.41g 82%
Dietary Fiber 23.61g 94%
Protein 62.8g 126%
Vitamin C 326mg 543%
Iron 8mg 45%
Calcium 335.5mg 34%
Amount Per 100 g
Calories 75.61 Kcal (317 kJ)
Calories from fat 38.34 Kcal
% Daily Value*
Total Fat 4.26g 83%
Cholesterol 117.38mg 496%
Sodium 141.45mg 75%
Potassium 174.55mg 47%
Total Carbs 4.8g 20%
Sugars 1.61g 82%
Dietary Fiber 1.86g 94%
Protein 4.95g 126%
Vitamin C 25.7mg 543%
Iron 0.6mg 45%
Calcium 26.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top