Hot Spinach Dip Recipe

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Hot Spinach Dip
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Ingredients:

Directions:

  1. In a small bowl, beat the cream cheese, mayonnaise and Parmesan cheese until blended. Stir in spinach and mozzarella cheese. Spoon into an ungreased microwave-safe 9-in. pie plate.
  2. Microwave, uncovered, on high for 4-5 minutes or until bubbly, stirring twice. Serve with crackers or vegetables. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.12 Kcal (541 kJ)
Calories from fat 117.23 Kcal
% Daily Value*
Total Fat 13.03g 20%
Cholesterol 14.69mg 5%
Sodium 171.03mg 7%
Potassium 26.78mg 1%
Total Carbs 0.65g 0%
Sugars 0.48g 2%
Dietary Fiber 0.11g 0%
Protein 2.53g 5%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 71.5mg 7%
Amount Per 100 g
Calories 469.41 Kcal (1965 kJ)
Calories from fat 426.21 Kcal
% Daily Value*
Total Fat 47.36g 20%
Cholesterol 53.41mg 5%
Sodium 621.78mg 7%
Potassium 97.38mg 1%
Total Carbs 2.37g 0%
Sugars 1.76g 2%
Dietary Fiber 0.39g 0%
Protein 9.2g 5%
Vitamin C 0.8mg 0%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 260mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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