Hot Fudge Cake Recipe

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Hot Fudge Cake
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Ingredients:

Directions:

  1. Top with whipped cream or ice cream or both.
  2. Makes 9 servings...I get less per serving. I am generous with my portions. I usually make 2 pans of this.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.23 Kcal (1064 kJ)
Calories from fat 38.77 Kcal
% Daily Value*
Total Fat 4.31g 7%
Cholesterol 0.89mg 0%
Sodium 80mg 3%
Potassium 169.04mg 4%
Total Carbs 50.93g 17%
Sugars 34.7g 139%
Dietary Fiber 3.92g 16%
Protein 2.78g 6%
Iron 1.8mg 10%
Calcium 100.5mg 10%
Amount Per 100 g
Calories 186.03 Kcal (779 kJ)
Calories from fat 28.37 Kcal
% Daily Value*
Total Fat 3.15g 7%
Cholesterol 0.65mg 0%
Sodium 58.54mg 3%
Potassium 123.69mg 4%
Total Carbs 37.27g 17%
Sugars 25.39g 139%
Dietary Fiber 2.87g 16%
Protein 2.03g 6%
Iron 1.3mg 10%
Calcium 73.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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